The ultimate cheat day eat.
Authentic mapo tofu at home is easier than you think: soft silken tofu in a spicy Sichuan chili pork sauce can be yours in under 30 minutes.
Buldak carbonara is the perfect mix of carbs, spicy, and sauce goodness
Juicy, tender chicken, with crispy panko breadcrumbs on the outside, fluffy rice and crunchy cabbage. It’s a super easy dream meal!
This healthier, better than takeout no fry version of Chinese sweet and sour pork is so good you’ll want to make it every day.
Tinga de Pollo aka Chicken Tinga aka Huge chunks of Juicy Chicken in a Tomatoey Chipotle Sauce.
All the tea on the Trader Joes Kimbap
Want fluffy Japanese pancakes but can’t fly to Tokyo? This recipe is for you!
Authentic shrimp fried rice with juicy plump shrimp, crispy rice, fluffy scrambled eggs, and salty, bombastic flavors.
Saucy, noodle-y, and full of umami, yakisoba is a hearty, all-in-one dish that is absolutely delicious.
Super tender, thinly sliced beef with onions in a sweet and tangy teriyaki sauce that only takes 15 minutes to make!
Silky smooth homemade pork and shrimp wontons tossed in a homemade chili crisp. So easy and fast to make, you’ll never go back to the frozen stuff.
Khao soi: deliciously warming coconut curry noodles in just 15 minutes.
How to have a canned fish date night, and everything else you ever wanted to know about the world of conservas/tinned fish.
Make General Tso’s chicken at home! It’s better than takeout: crispy, tangy, sweet, and absolutely addictive.
How to make perfectly green and crisp Chinese Broccoli aka Gai Lan with oyster sauce or garlic sauce in under 10 minutes.
This quick and easy Thai classic is a just-the-right-spiciness stir fry that’s an incredible taste payoff for minimal work.
Dishoom’s famous signature chicken ruby curry recipe: super simple to make and utterly addictive. No regrets, just great curry.
This juicy delicious pork tenderloin in porchetta will take you right to sun drenched Italy in only 7 ingredients and 30 minutes.
This Hue style turkey noodle soup is a great way to bestover your leftovers
Gochujang butter is deliciously sweet and spicy and goes amazingly on EVERYTHING.
A super cute fluffy, jiggly Totoro cheesecake: pillowy soft, cotton-y, light-as-air cheesecake with just a hint of sweetness.
Pickled garlic is kind of unassuming, but it’s super popular and universally loved, especially in Korean food.
Super juicy, sweet and spicy Instant Pot chicken breast is a dinner life saver. This one is done in a BTS sweet chili sauce for extra points!